Two Fat Cats Bakery

Two Fat Cats Bakery, established in 2005, is an American-style bakery with locations in Portland and South Portland, Maine. The bakery specializes in scratch-made baked goods, utilizing high-quality ingredients such as real butter, local eggs, and wild Maine blueberries. Among their offerings are whoopie pies, a traditional New England treat, available in flavors like traditional chocolate with vanilla cream and chocolate with Maine wild blueberry filling. These whoopie pies have gained recognition, being featured on Food Network's "The Best Thing I Ever Ate" and "Unique Eats."

In addition to whoopie pies, Two Fat Cats Bakery offers a variety of pies, cakes, breakfast items, and other sweets and treats. Their product line includes options for nationwide shipping, allowing customers across the continental United States to enjoy their baked goods. For local patrons, the bakery provides preorder services, enabling customers to reserve pastries, pies, and birthday cakes with a 48-hour notice. The West End Cafe & Market, one of their locations, features espresso, sandwiches, grab-and-go items, and more, catering to a wide range of tastes and preferences.

Two Fat Cats Bakery is committed to fostering a community of bakers, makers, neighbors, customers, and partners who embrace the craft of rustic American baking. They emphasize the use of high-quality ingredients and traditional baking techniques to deliver an authentic and enjoyable bakery experience. Whether visiting their physical locations or ordering online, customers can expect a diverse selection of freshly baked goods that honor the legacy of American desserts.